DAYASAING INDUSTRI KECIL SEDERHANA (IKS) MAKANAN HALAL DALAM MENGHADAPI AFTA

Abd. Razak Dan, Faridah Shahadan, Mohd Ali Mohd Noor, wiyadi wiyadi

DOI: https://doi.org/10.23917/benefit.v10i1.1229

Abstract

Globalization and liberalization form a new dimension in trading. To facing emulation in the
global stage, each state in the world tries to improve its competitiveness especially in manufacturing and
services sector. The lawful food industries are not quit of this phenomenon. Looking into the most
manufacturing lawful food industries in Malaysia consist of small and medium industries, this paper
aim to analyse Malaysia lawful food of small and medium industrial competitiveness in face of AFTA
with focusing to financial, technological and human resource aspect.

Keywords

small and medium industries, competitiveness, lawfull food, AFTA

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